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Butcher and Meat Cutter

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AVG. SALARY

$31,920

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EDUCATION

No standard requirement

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JOB OUTLOOK

Decreasing

Real-Life Activities

Real-Life Math -- Solution

You're a butcher -- you take your goulash seriously. And you want this new customer to come back, so you try to help her out with the metric conversions.

Ground Beef

At $4.89 per pound
At 20 percent off:

4.89 x 0.20 = 0.98

That means 98 cents off per pound, or $3.91 per pound. She'd like 2 kilograms, so:

2 x 2.2 = 4.4 pounds of ground beef
4.4 x 3.91 = $17.20

Beef

At $6.10 per pound
And she needs 1 kilogram:

2.2 x 1 = 2.2 pounds of beef
2.2 x 6.10 = $13.42

Chicken

At $4.70 per pound
And she needs half a kilogram:

2.2 x 0.5 = 1.1
1.1 x 4.70 = $5.17

So this woman's total bill comes to: 17.20 + 13.42 + 5.17 = $35.79

She's impressed that you helped her out and brings you her goulash recipe when she comes in next week.

Should you be prepared to work with math as a butcher?

"At the retail level, yes. You may need to calculate pricing margins, cost analysis and profitability," says Ron Smith, professor of meat studies.


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