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Food Products and Processing Systems

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CAREERS

15

Introduction

People who work in the food products and processing pathway discover new food sources, analyze food content and develop ways to process, preserve, package or store food according to industry and government regulations. They create new food products to meet consumer needs and inspect food-processing areas to ensure that sanitation, safety, quality and waste management standards are met.

pathway graphicOther Pathways in this Cluster

This pathway is part of the Agriculture, Food and Natural Resources cluster. These are the other pathways in the cluster:

Contact

  • Email Support

  • 1-800-GO-TO-XAP (1-800-468-6927)
    From outside the U.S., please call +1 (424) 750-3900

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OCAP believes that financial literacy and understanding the financial aid process are critical aspects of college planning and student success. OCAP staff who work with students, parents, educators and community partners in the areas of personal finance education, state and federal financial aid, and student loan management do not provide financial, investment, legal, and/or tax advice. This website and all information provided is for general educational purposes only, and is not intended to be construed as financial, investment, legal, and/or tax advice.